taipei dinner news-tour-hotel-2010-7-21-16-Express Your Love and Gratitude at Grand Formosa Regent Taipei at Father’s Day!

Express Your Love and Gratitude at Grand Formosa Regent Taipei
at Father’s Day!

Father’s Day is just around the corner, so this August, Grand Formosa Regent Taipei has specially crafted delectable meals and room package for you and dad to celebrate this wondrous occasion. To make sure that you can truly enjoy this holiday stress free, the price range of the meals is from NT$600 to NT$4,000 per person, which include Japanese cuisine, Chinese cuisine, and buffet to choose from. Grand Formosa Regent Taipei also prepared a special room package, to give dad a chance to relax and enjoy this year’s Father’s Day.

Father’s Day room package (July 30th to August 31st)
Grand Formosa Regent Taipei has specially prepared a special Father’s Day Package to thank dad for all his dedication and hard work over the years. The package includes a 2-day, one-night stay in a luxurious 468 square-foot room; and beyond the 2 breakfast vouchers for the Brasserie buffet where dad can enjoy a delightful breakfast, the package includes a stress relief back message (35 minutes) at Grand Formosa’s world-renowned Wellspring SPA. Guests are able to have access to all pay-per-view channels, free of charge during their stay at the hotel; in addition to that, guests will receive a French foie gras and cheese platter, a bottle of Taittinger champagne (375ml), and Shiseido skincare products. Originally NT$20,000, treat dad to the most satisfying and long overdue gift for just NT$8,888. Additional perks are free car parking for one car, a copy of the daily morning paper at his door, a welcome fruit basket, shoe shining services, and unlimited access to the hotel’s state-of-the-art Health Club and Sauna, and beautiful rooftop pool.

Details for Father’s Day Feasts (August 7thth to 8th)
Venue Details Price
Mihan Honke
( B3 F ) With an appromimate 1-kg crab as the main ingredient, spoil dad with a true Japanese feast with an assorted surf & turf hot pot complemented with lobster, oysters, US prime boneless short rib, and fish paste. Top it off with deep-fried soft-shell crab with lettuce salad, assorted seasonal sashimi, grilled chicken with scallion, prawn and vegetables tempura, and seasonal fruits, and this will be one meal dad will never forget! Set menu for 4: NT$8,800
（8/8-8/9 Izakaya cuisine unavailable）
Robin’s Grill
(2F) Fresh seafood and succulent steaks are western favorites and cuisine that dad is sure to enjoy. The menu includes a choice of main course of a 12oz “sous vide” prime bone-in short rib in red wine sauce or mustard sauce, a signature seafood platter (half Maine lobster, salmon, and oyster), or a 6oz Australian Wagyu sirloin steak with king crab leg. Set menus include deep fried cumin scallops with green peas mash, lemon grass cream shrimp soup, Robin’s salad bar, and caramel mousse chocolate cake with mango jelly and praline. Lunch begins at NT$1,650
Dinner begins at NT$2,000


Robin’s Teppanyaki
(2F) Express your gratitude for all of dad’s hard work with a spectacular surf n’ turf feast. Set menus include a main course selection of U.S. Prime sirloin steak (120g) with half rock lobster, or Australia Wagyu sirloin steak (120g), or Australian Wagyu beef (120g) with half rock lobster. Each set menu also includes sautéed Australian abalone with saffron and balsamic sauce, lemon grass cream shrimp soup, fish fillet with béarnaise sauce, seasonal fresh vegetable, smoked salmon fried rice, and caramel mousse chocolate cake with mango jelly and praline. Here at Robin’s Teppanyaki, experience the pinnacle of true culinary perfection. Lunch begins at NT$2,000
Dinner begins at NT$2,500

Silks House(3F) Let dad reminisce in the scents and flavors of authentic Chinese cuisine while dining in a modern Chinese ambiance surrounded by works of Chinese art. Set menu includes appetizer combination, double-boiled shark’s fin soup with Chinese cabbage, shrimp ball with Ma Poo sauce, pan fried beef steak with red wine sauce and braised E-fu noodles, yellow fish with bean sauce, almond milk with Chinese doughnut, and seasonal fresh fruit. NT$1,600/person
Brasserie(1F) Taipei’s hottest and most popular buffet is in top form serving over 100 different western, Chinese, and Japanese dishes including everything from appetizers to dessert. So take advantage of this occasion with the family to see what all the rave is about! Lunch/Dinner: NT$1,080/person

azie (1F) Enjoy cuisine from around the world in a restaurant with ceiling 3 stories high and live music. Give dad the greatest Father’s Day with not just great food but great entertainment. Minimum of NT$600/person

All prices are subjected to a 10% service charge and above offers may not be combined with any other discounts or offers.
For restaurant reservations located in Grand Formosa Regent Taipei, please call:
02-2523-8000